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    Guy Hatchard

    125 episodes
    Guy is an international advocate of food safety and natural medicine. He received his undergraduate degree in Logic and Theoretical Physics from the University of Sussex and his Ph.D. in Psychology from Maharishi University of Management, Fairfield Iowa. He was formerly a senior manager at Genetic ID, a global food safety testing and certification laboratory. His published work uses the statistical methods of the physical sciences to analyse social data.
    Fact Checking

    A Strange Mental Illness is Spreading via Infected Information Networks

    An article published by the UK Daily Mail on March 17th is entitled “One of the first to suggest Covid was created in a lab, biologist Alina Chan faced death threats...
    Fact Checking

    The Elixir of Eternal Life

    You may have seen an article in the New Zealand Herald over the weekend reprinted From the UK Telegraph entitled "Five foods doctors think kids should never eat". It contains a health...
    Biotechnology

    The Truth Will Set Us Free

    On the so-called 5th anniversary of COVID-19 (which evidence shows actually started circulating around five and half years ago), two big German newspapers—Zeit and Süddeutsche Zeitung— have broken an important story.. Back...
    Biotechnology

    Text of Our Oral Presentation to the Health Select Committee on the Gene Technology Bill

    The following is the text of our oral submission to the New Zealand Health Select Committee on the Gene Technology Bill made on Monday. We were allowed 10 minutes. The NZ...
    Biotechnology

    The Failure of the Parliamentary Process in the Age of Biotechnology

    This article has two parts: the problem and our response. Authoritative mathematical biologist Alex Washburne has published an article on Substack entitled "The Strength of Evidence for a Lab Origin—Probable cause, preponderance...
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